Chef de Partie/Kitchen Staff

About Us

Haven Wine & Cheese is a vibrant, community-driven wine & cheese shop, wine bar and kitchen that offers a cozy, inviting atmosphere where guests can enjoy carefully curated wines, delicious bites, and exceptional service. We’re looking for experienced, energetic, and knowledgeable Kitchen Staff /Chef de Partie for part & full time who are passionate about hospitality and excited to contribute to an elevated guest experience. If you have a strong background in service, food and a love for wine, you might be the perfect fit for our team.

As Kitchen staff you’ll be the backbone of our operation. You’ll work closely with our chef to help run our small but mighty kitchen. We are looking for kitchen staff that are flexible, willing to challenge themselves to do all aspects of kitchen duties and lend a creative communal spirit to our operations. To the right fit we offer a community where all creative ideas are welcomed and nurtured. We offer growth opportunities and encourage knowledge sharing.

Key Responsibilities

• Experience in a professional kitchen (1-2 years preferred).

• Ability to work well under pressure and maintain quality while working together with the team as one unit.

• Strong communication and teamwork skills.

• Must be able to lift 30 – 50 lbs.

• Must have the ability to stand for long periods of time.

• Must be able to work nights and weekends.

• Assist with prepping, plating, running service, maintaining a clean organized kitchen and follow safety protocols.

• We are looking for open minded individuals that are seeking to learn new techniques & methods.

Qualifications

• Availability to work shifts/events in the evenings, on weekends, and holidays as needed.

• Positive, high-energy, and passionate about providing excellent service.

• Strong communication skills and the ability to multitask in a fast-paced environment.

• Eager to learn and grow in the hospitality business, especially with wine and food.

• A team player who loves contributing to a great guest experience and staying busy.

• Ability to stay upbeat and proactive, ensuring a fun and welcoming atmosphere.

• The ability to lift up to 50 lbs.

• Be on your feet for extended periods, walk, bend, stretch, reach, and stoop as needed.

• Food Handlers certificate