FOH

Maciel’s Plant-Based Butcher and Deli on York Blvd in Highland Park is looking for a FOH team member to join us! Please reply here with your resume.

We are looking for someone with strong experience in a high-volume environment who can work quickly while staying organized and efficient. Server/FOH experience required.

Pay/hours

$23-25/hr

20-30 hrs/wk

Closing shifts

Job Description

• Provide excellent customer service by taking orders, running food, and engaging with guests

• Learn and maintain a strong knowledge of our menu, including ingredients and allergens

• Complete opening and closing duties efficiently and thoroughly

• Communicate with the kitchen regarding inventory levels and item availability

• Develop a strong understanding of our POS system and order flow

• Maintain cleanliness and organization of the FOH area, including refrigerators and dry storage shelves

If you’re looking to join a tight-knit, passionate team where you’ll be valued and respected, send us your resume! This is an opportunity to be part of an exciting, environmentally-conscious endeavor, where you will grow right along with us. We're looking forward to meeting you!

Please respond with your resume or a summary of your previous work.

Maciel’s is Los Angeles’s first plant-based butcher and deli, offering in-house made meats, cheeses, sandwiches, salads, sides, desserts and aguas frescas.

Eater LA's "38 Essential Restaurants in Los Angeles 2024"

LA Times' "Best Vegetarian/Vegan Restaurants 2024"

Los Angeles Magazine's "Best New Restaurants 2022"

https://la.eater.com/2022/7/6/23185133/la-highland-park-maciels-plant-based-vegan-butcher-shop