FOH bakery supervisor
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Front of House Supervisor – Full Time
Piroshky Piroshky Bakery | Pike Place Market, Seattle
Piroshky Piroshky is a Pacific Northwest-based company serving original recipes and handmade products for over 30 years. Since opening our doors in Seattle’s historic Pike Place Market in 1992, we’ve created a unique and memorable food experience for both locals and visitors. We take pride in the strong connections we’ve built with our customers—many of whom return to us time and time again.
We are currently seeking a Full-Time Front of House (FOH) Supervisor for our flagship location in Pike Place Market.
Position Overview
As the Front of House Supervisor, you will lead our cashier team in delivering exceptional customer service while ensuring smooth, efficient daily operations on the bakery floor. You will collaborate closely with co-supervisors, shift leads, cashiers, and management, playing a key role in maintaining the high standards that define Piroshky Piroshky.
Schedule
Bakery hours: 7 days a week, 8:00 AM – 7:00 PM
Supervisor shifts: 7:00 AM – 8:00 PM (varied scheduling within this window)
Compensation & Perks
Starting Pay: $22.00/hour + tips
(Tips average an additional $5/hour or more)
Paid breaks
Free food and beverages during shifts
Benefits
Medical, Dental, and Vision Insurance
Paid Time Off
401(k) Retirement Plan
3% non-elective company contribution
Additional 1% match based on employee contribution
Paid training
On-the-job training
Requirements
Must be authorized to work in the U.S. in accordance with state and federal law
Must be 18 years or older
Ability to obtain and maintain required permits (e.g., Food Handler’s Permit)
1+ year of supervisory/managerial experience overseeing at least 5 employees in a high-volume food environment
Strong verbal and written communication skills
Reliable transportation
Flexible availability, including weekends and holidays
Willingness to learn and grow within the company
Ability to provide references demonstrating leadership experience
Commitment to following company procedures and standards
What We’re Looking For
We’re looking for a leader who brings energy, accountability, and a strong customer-first mindset. This role is ideal for someone who thrives in a fast-paced, high-volume environment and enjoys developing teams while delivering a memorable guest experience.
If you’re passionate about great food, strong teamwork, and delivering exceptional service, we’d love to hear from you.
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