New Italian Restaurant Opening End of May Now interviewing/hiring
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Line Cooks (Full & Part-Time) Now Hiring
The Spot | Evanston, IL | Opening Late May
A new restaurant concept is opening in Evanston at the end of May, and we’re building a strong kitchen team. Our menu features classic Italian dishes with a modern, casual approach, alongside a high-volume tavern-style pizza program.
We’re seeking cooks who bring a positive attitude, strong work ethic, and a team-first mindset. Candidates with at least 2 years of high-volume experience will be prioritized, but we’re open to training the right person who’s eager to learn and grow.
Compensation: $20 - $24/hour (based on experience)
What We’re Looking For
- Consistently punctual and reliable
- Positive, hardworking, and team-oriented
- Friendly, respectful, and professional
- Eager to learn, ask questions, and improve
- Self-motivated, organized, and able to work independently
- Flexible and adaptable in a fast-paced environment
- Detail-oriented while maintaining efficiency
- Committed to contributing to a supportive, healthy kitchen culture
- Able to stay composed and productive under pressure
Key Responsibilities
- Work under the direction of the Executive Chef
- Learn and execute recipes with consistency and accuracy
- Complete all prep, mise en place, station setup, and breakdown
- Maintain a clean, organized, and sanitary workspace
- Support strong communication between kitchen and front-of-house teams
- Follow all health department and food safety standards
Qualifications
- Solid knife skills
- Strong communication skills (English/Spanish preferred)
- Valid Food Handler Certification (or ability to obtain within 30 days)
- Ability to lift up to 50 lbs and stand for extended periods
- Availability for nights, weekends, and holidays
Perks & Benefits
- Paid Time Off (in accordance with Illinois law)
- Dining discounts
- Daily staff meal
- Opportunity to grow with a new concept from the ground up
The Spot is an equal opportunity employer. We are committed to building an inclusive environment for all employees and applicants, regardless of race, color, religion, age, sex, national origin, disability, sexual orientation, gender identity, or any other protected status.
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