Sushi Cook | Happy Tuna Sushi & Crispy Rice

Culinary Agents is working with the team at Happy Tuna Sushi & Crispy Rice - Grand Central to connect them with talented hospitality professionals.

Happy Tuna Sushi & Crispy Rice - Grand Central - Now Hiring: Sushi Cook

Click here to learn more & apply today!

Key Responsibilities: Preparation: Slice fish, cut vegetables, cook and season sushi rice, and assemble various sushi/sashimi items. Quality Control: Inspect ingredients for freshness, maintain portion sizes, and ensure consistent quality/presentation. Hygiene & Safety: Keep sushi bar, equipment, and workstation spotless; adhere to all health codes (ServSafe). Inventory & Stock: Monitor food stock, rotate, label, and order supplies (fish, produce, rice). Team Collaboration: Communicate with rest of staff for special requests/allergies, coordinate with other kitchen staff.

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