Bartender

Part-time Description Department: Food & Beverage Reports to: Food & Beverage Managers Status: Seasonal | Non-Exempt | Hourly $18.00 Gratuities Position Summary The Bartender provides exceptional food and beverage service while creating a welcoming and engaging bar experience for members and guests. This role prepares cocktails and beverages with accuracy and consistency, maintains a clean and organized bar, and delivers professional, attentive hospitality aligned with the service standards at…