Server / Cocktail Jobs

🍕 NOW HIRING Delivery Drivers | Domino's Pizza | Austex Pizza position in Austin, TX. Apply now to learn more about this opportunity.

Warehouse Help/Driver Mon, Tue, Thursdays 2pm-6pm position in Austin, TX. Apply now to learn more about this opportunity.

Smokin Yard's BBQ is hiring PART TIME SERVERS!! position in Denver, CO. Apply now to learn more about this opportunity.

Solicitamos Cashier / Customer Service (Cajero-Atencion Al Cliente) position in Miami, FL. Apply now to learn more about this opportunity.

Calling all experienced Servers/Waiters, the following qualifications apply: • FULL time position • Willing to learn • Build rapport with regular customers to create a positive atmosphere • Keep a clean and stocked station and clean tables as necessary • Clean glasses, bar utensils and bar area as necessary • Open/available work schedule • Committed/hardworking • Takes directions well • Punctual with a team player, mature attitude • Be flexible • Positive, upbeat can-do attitude • Maintain quality standards in a fast-paced environment Please reply with your resume

Mia’s Bakery is looking for someone with experience working as a waiter/waitress in the food industry. We hope to find someone who is upbeat and pleasant who would be a good addition to our growing team. We have a tremendous reputation for our pastries with rave reviews across all major review platforms and are looking for employees who can compliment our desserts with equally exceptional customer service. Ideally we are looking for a responsible long term employee who can learn and take on more responsibilities over time. Benefits include 401k after 6 months of employment We are hiring full time and par time Evening shifts are available Typical shift 2pm-10pm, 3pm-12am Must be available for holidays

Join an award-winning company! Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain). With over 700 locations in Japan and the rapid growth of restaurants in the U.S., we are looking for individuals who are passionate about the restaurant industry. Gyu-Kaku Japanese BBQ, Pasadena location is currently seeking a Server! PREFERRED QUALIFICATIONS/SKILLS: • Restaurant experience preferred • Have a passion to provide genuine hospitality • Be able to work in a fast-paced environment while maintaining great enthusiasm • Be a team player with a strong work ethic • Have strong communication skills • Must have availability to work during the holiday season • Food Handler Card AND RBS Alcohol Certificate are required from the first day of work • Must be able to show proper document(s) that verify your identity and employment authorization If you know you're the right candidate, please send your resume to the address above. (please specify what position you are looking for in the subject line). For more information about us, please visit our website www.gyu-kaku.com. Reins International California, Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.

Culinary Agents is working with the team at Flyfish Club to connect them with talented hospitality professionals. Flyfish Club - Now Hiring: Omakase Server Click here to learn more & apply today! We are seeking an experienced, hospitality-driven Omakase Server to join our intimate members-only dining experience. This role is designed for a polished professional who thrives in highly personalized service environments and understands the importance of anticipation, precision, and genuine hospitality. Our Omakase room features an exclusive 16-seat counter with two seatings per evening, along with private events and special member experiences. This position requires a strong understanding of elevated dining service, sake knowledge, attention to detail, and the ability to create meaningful guest connections in a refined and intimate atmosphere. Responsibilities Provide warm, polished, and attentive service throughout the guest experience Guide guests through the Omakase menu with confidence, knowledge, and enthusiasm Possess and continually develop knowledge of sake, Japanese cuisine, and beverage pairings Maintain a high level of awareness of guest preferences, pacing, and special requests Work closely with chefs and management to ensure seamless communication and execution Prepare and maintain the dining room to the highest standards of cleanliness and presentation Assist with private dining events, member experiences, and special activations Anticipate guest needs while maintaining professionalism and composure in a fast-paced environment Uphold the standards, discretion, and culture expected within a members-only club setting Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Saigon Sisters Restaurant is currently seeking a Server Assistant to join our team for our upscale-casual lunch and dinner service in the West Loop. We are looking for a dynamic, polished individual who is a self-starter with a strong emphasis on service and attention to detail. To apply, please email your resume. Applicants must be 18 years or older with "open availability from noon to close" from Tuesday to Saturday (we are closed on Sundays, Mondays, and major holidays). Responsibilities include: *Tech-savviness is a must *Providing exceptional customer service *Maintaining a high standard of cleanliness to ensure a spotless and welcoming environment for guests *Serve guests with friendliness and efficiency, following service steps and clearing tables for positive experiences *Record orders accurately, process payments, and balance sales/receipts meticulously *Supporting the owner and culinary team *Assisting the lead server in ensuring guest satisfaction *Coordinating communication between the lead server and the kitchen team *Cashier duties Please submit your resume. If you do not currently have a resume, kindly provide a brief summary of your work experience and educational background.

Whether you have a wealth of experience as a specialty coffee barista or looking to transition into specialty coffee from your previous hospitality experiences. At Réveille Coffee it all starts with customer service and creating that perfect experience for our customers. Hospitality is our number one priority at Réveille Coffee and we are always on the lookout for special individuals with great personalities, sociable, and those who work great in teams and independently. Our company was founded 10 years ago and currently has 6 locations in San Francisco Bay Area. Our company has equally important dynamics of specialty coffee roasters as well as a very well respected food program. Check us out at reveillecoffee.com and cafereveille.com If you believe you're a right fit, send us your resume. We have positions for part time. Thanks so much and we look forward to meeting you! www.reveillecoffee.com

Culinary Excellence Catering and Event Production is looking to grow our team! We are a full-service all-inclusive catering company, and need more servers. We do weddings, anniversaries, corporate functions, birthday parties and everything in between. In addition to food catering, we help our clients with florals, desserts, lighting, draping, rentals, and coordination. Our servers are an extension of our coordinators, and help bring our clients visions to life. We are looking for hardworking, excited, bubbly individuals who want to join the team. Come join the team for: • Flexible Schedule • Competitive pay • Exciting and High -End Events • Opportunities for Growth Qualifications: • Have a reliable form of transportation to and from events throughout the Bay Area and Wine Country. • Have a current California Food Handlers Certification or current Safety Sanitation Certification. • Possess at least one year of customer service or food service experience. • Have the necessary skills to work with a sense of urgency, in a safe, well-organized manner with attention to detail. • Be able to lift 30+ lbs • Be ready and willing to help unload and reload company vehicles at events • Set up tables and chairs, along with linens plates, glasses and silverware. • Have a clean black bistro uniform

Looking for an experienced waiter/waitress for bar/restaurant on Staten Island. Must be able to work the following schedule: Tuesdays 11AM-9PM, Thursdays 11AM-9PM & Fridays 5PM-12AM. DO NOT EMAIL. Please call Frank, ONLY between 1PM - 5PM (917) 915-1821.

Lady Gregory's is looking for a Server to join our team! For Server, we are looking for someone who: *loves interacting with guests & being part of a community *loves Andersonville *is a team player *is familiar with Toast Previous serving experience, nights, weekends are required for this position. Please feel free to email your resume or stop by 5260 N Clark St Tuesday - Thursday between 2-4 PM. Looking forward to meeting you!

La Parisienne French Bakery – Belltown Seattle We are hiring immediately for a part-time Barista / Counter Server. Schedule: • Minimum 5 days per week • Around 4–5 hours per day • Mostly daytime shifts • Typical schedule: 10:30 AM – 2:30 PM • Occasionally different hours may be needed Pay: • $22/hour + tips Job duties include: • Customer service • Taking orders / cashier • Serving customers • Cleaning • Dishes • Basic front counter tasks We are looking for someone reliable, motivated, and stable. English or French accepted. Please contact us by email first through Craigslist.

Experienced waitress needed for pizzeria position in Miami, FL. Apply now to learn more about this opportunity.

The Country Gourmet breakfast and lunch restaurant in Sunnyvale is looking for a front service food service person to help deliver food, work on cash register and make bar drinks. Must be able to speak English, available on weekends, and handle the demands of a fast paced work environment. We are open till 3:00 Tue-Sun. No experience necessary, we will train you. Please come in to fill out an application and schedule an interview at 1314 S. Mary Ave. Sunnyvale, 94087.

****Warthog Barbeque Pit is now hiring for SERVER / FRONT COUNTER positions for our FIFE Responsibilities include : - Greeting all guests - Entering orders in our POS system, Processing Payment and Making Change - Running Food Orders to our Dine-In Guests - Taking Phone Orders for Pick-Up Orders - Clearing and Resetting Tables, Empty Trash, Restroom Checks - Opening and Closing Side-work - Preparing Salads, Desserts, Milkshakes, and more - Up-keeping the Dining Area throughout the shift This will possibly turn into a lead position along with catering REQUIREMENTS: - 1 YEAR RESTAURANT EXPERIENCE AS A SERVER / HOSTEST - Reliable Transportation - Open Availability - Flexible Scheduling - Must have a current Food Handlers Card - Must have a class 12 or class 13 liquor license You can come in and apply at the Fife Location ( 4921 20th Street E Fife ) or Parkland Location ( 11811 Pacific Ave Tacoma ) between 2 - 4 pm or send resume in email NO PHONE CALLS PLEASE

Bilingual Cashier (English / Spanish) – Customer Service & Sales Focus position in Los Angeles, CA. Apply now to learn more about this opportunity.

Destapas is a modern Spanish tapas restaurant in San Francisco focused on authentic flavors, warm hospitality , craft cocktails and a lively dining experience inspired by Spain. We are looking for a part time server who is : *Energetic and personable *Passionate about food, wine and hospitality *Confortable in a fast-pace environment *Team oriented and reliable Qualifications: *Previous restaurant serving experience is a must *Strong communications skills *Must speak fluent English, Spanish is a plus *Must be able to work Fridays and Saturdays 5pm to 10PM *Positive attitude, work ethic and professional appearance We offer: hourly pay + tips Staff meals Opportunity to grow with a passionate team in a great work environment Fun, fast paced

Ice Cream Food Truck Driver Needed!!! $$$$$$ position in Denver, CO. Apply now to learn more about this opportunity.

Our award winning restaurant family is growing. Come be a part of something special. Learn and grow with us. We are considering server positions. We pride ourselves on bringing the right people in and helping them grow. Our management team not only believes but has lived these values. What you need to be successful: 1) A genuine sense of hospitality and desire for food and beverage 2) Strong work ethic and attention to detail 3) Ability to multi-task and remain calm under pressure 4) Clear communication skills 5) A willingness to learn and grow Benefits of employment: 1) Incredible educational atmosphere from award-winning chefs 2) Medical, Dental, Vision insurance 3) 401K Program 4) Robust referral program - ask us how you can participate and be rewarded for bringing in the right people Please submit a resume or come visit us in person at VILLAGE PUB - 2967 Woodside Rd, Woodside, CA 94062 Monday thru Friday between 11am-3pm.

PM Server position in Denver, CO. Apply now to learn more about this opportunity.

Located in Lower East side, we are a neighborhood cafe / restaurant looking to add multiple positions to our team Job Summary We are seeking a friendly and professional Barista / Server for very busy Friday / Saturday / Sunday. Applicants must be passionate about both food and providing a great experience to all our guests. Good vibes and a positive attitude toward your team and our guests are an absolute must! Responsibilities Be comfortable with serving the customers (Primary job) and adhere to good service standards Strong Barista skills including latte art (Secondary as a backup) knowledge of Coffee - and coffee products Some shifts might consist of Opening the bar (8 AM shift on Friday / Saturday / Sunday) some shifts might consist of Closing the bar on Friday / Saturday / Sundays Restocking the liquor and other prepping other bar supplies. Skills Ability to work on Friday / Saturday / Sunday Job Type: Part-time Benefits: Employee discount

Heidis of Gresham SERVERS Hiring Servers Immediate opening. Must be experienced in breakfast and dinner. Apply IN PERSON 1230 NE Cleveland Ave Gresham Ore 97030

Server Assistant position in Austin, TX. Apply now to learn more about this opportunity.

Waitress or waiter needed at busy chines resteraunt position in Miami, FL. Apply now to learn more about this opportunity.

Restaurant Server position in Austin, TX. Apply now to learn more about this opportunity.

United Dumplings is hiring for Bernal at 525 Cortland Street and 2015 Chestnut street. Lots of foot traffic. Must be able to work at least in two locations in San Francisco: 525 Cortland Street and 2015 Chestnut street. Travel by public transportation or car. Great customer base. - Great tips - Great fan base of the restaurant - Busy location - Fair treatment of employees Requirements: Minimum 3 years of experience on the position. Friendly happy personality required. Being a team player and a multi-tasker is a must. Experience working in a fast-paced environment. A positive attitude and ability work well under pressure with other staff. Able to perform high-quality work while unsupervised. High school diploma. Ability to work in a fast-paced work environment and deliver orders in a timely manner. Our employees are genuinely happy with their jobs. Please join us as part of our family! Please email with your resume and phone number to be contacted for interview. Thanks and hope to hear from you soon.

SIGN UP NOW! Earn more on your schedule. Deliver with Gopuff and get paid to bring everyday essentials to your community — all from one convenient, central facility. No restaurant waits. No driving all over town. Just pick up and go. Why Drive with Gopuff? Guaranteed upfront pay for every order — even if the customer cancels Keep 100% of your tips Boost earnings with incentives and promotions Earn Wait Pay when you schedule delivery blocks (varies by market) Work whenever you want — fully flexible scheduling Easy pickups from a central facility — no restaurant crowds or rider delays What You’ll Deliver Everyday essentials like snacks, drinks, cleaning supplies, home goods, OTC meds, and more. What You Need to Get Started 21 years or older Valid U.S. driver’s license A reliable vehicle with insurance & registration in your name A smartphone Ability to pass a prepaid alcohol delivery training (if required in your area) How It Works Log in to the Gopuff Driver app at your local facility Pick up orders from inside — no restaurant waiting Deliver to customers nearby Get paid fast No previous delivery driver experience required. Whether you want part‑time, seasonal, temporary, or extra work, Gopuff offers easy, flexible earning opportunities. Additional Information Delivery Driver Partners are independent contractors responsible for using their own vehicle, insurance, and smartphone with data/text plan. A background check is required. Previous delivery experience as a delivery driver or courier driver is not required, but we encourage drivers from other delivery, gig, or ridesharing services to sign up. SIGN UP NOW!

NOW HIRING: Experienced Deli Worker (Overnight Shift) A busy retail food deli/bagel store is looking for an experienced deli worker for the overnight shift. Requirements: Prior experience as a deli worker (overnight preferred) Ability to make sandwiches efficiently Experience using a slicer for cold cuts Grill experience Friendly personality with strong customer service skills Willingness to go above and beyond for customers Flexible and able to assist wherever needed in the deli If you are serious and ready to work, please visit: RICHMOND BAGELS & DELI 51 Richmond Hill Rd. (near Richmond Ave.) Staten Island, NY 10314 Contact: Chris - Store Manager Walk-in interviews available between 9:00 AM – 2:00 PM (General visit hours: 8:00 AM – 3:00 PM) Applicants must have open availability, including weekends and holidays.

Dining Room Server position in Denver, CO. Apply now to learn more about this opportunity.

POSITION TITLE: CDL Delivery Driver PURPOSE: The purpose of this position is to ensure timely delivery of foodservice goods to predetermined customers on specific routes in the Midwest states. DEPARTMENT: Fleet REPORTS TO: Fleet Manager Pay Rate: CLASS B $23.00-$25.00/CLASS A $26.00-$30.00 Starting rate based on experience HOURS/SCHEDULE: Full-Time, Monday-Friday Start 3:00am Saturday-Sunday Start 3:00am DRESS CODE: Steel toe boots, Martin Produce Uniform KEY DUTIES AND RESPONSIBILITIES: Conduct inspections of vehicle before departing to deliver goods Pack and load products onto trucks according to company’s specifications Deliver orders to customers on assigned routes and on-time schedule Maintain ongoing communication with route dispatcher and/or sales reps Unload goods as per company’s specifications Review deliveries with customers to ensure products meet their needs and adjust receipts as needed. Collect and record payments Obtain delivery confirmations from each customer Provide exceptional customer service Complete inspections, logs and reports on time. Follow DOT regulations and safety standards EDUCATION REQUIREMENTS: High School Diploma Commercial Driving License WORK EXPERIENCE REQUIREMENTS: Have minimum 1 year of commercial vehicle driving experience Basic math skills Work in fast paced environment Excellent organization and communication skills Exceptional customer skills Clean driving record PHYSICAL REQUIREMENTS: Ability to lift more than 80 lbs. Ability to sit, stand, walk, and bend for long periods of time as well as crouch, step, and kneel Work in extreme temperature Availability to travel out state Available to work 40-60+ hours per week Available on-call, and on weekends Ability to stay overnight

$3,000.00–$3,730.00 monthly

Lingo is a Michelin recommended Japanese American restaurant in a prime Greenpoint location right next to Transmitter Park. We’re looking to add on a talented, passionate server willing to provide our customers with an amazing guest experience to complement our innovative New American/Japanese cuisine. We are seeking a server for dinner and/or brunch service primarily on weekends. [Part-time] This position will be hourly + tips. ***Please ATTACH your resume and brief reason why you could be a good fit for us!*** Server- Seeking a hospitality focused server with a strong sense of urgency to join our team. The ideal candidate will have a friendly, out-going personality; with a genuine desire to provide warm hospitality to our guests, a teamwork attitude and the ability to work quickly and provide exceptional service. Ideal candidates possesses: -Minimum of 2+ years of NYC hospitality experience -Comfort in a high-volume/fast-paced environment -Strong communication and multitasking skills -Able to work under pressure, team player -Professional, friendly, and punctual -Flexible hours are required (able to work nights, weekends, holidays)

Gus's Fried Chicken | Austin is growing their team in Austin Who Are We? Gus’s is a full-service restaurant serving beer and wine, alongside what is arguably the best-fried chicken in the world. Gus’s is the winner of the National Fried Chicken Festival, has been featured on multiple shows on Travel Channel and Food Network, and we have been featured in numerous articles including Forbes, GQ, Garden & Gun, Southern Living, and many, many more. We do not take all we have earned lightly, and we are looking for a passionate candidate that will work to earn these accolades alongside their team, every piece, every time. Who Are We Looking For? Gus's Fried Chicken looking for servers! Gus's Fried Chicken is looking for servers! Applicant MUST be available on nights and weekends! Shifts are 9:30 to 4:30pm and 3:30pm to 11pm every day. We are a busy downtown restaurant and you will usually walk with $120 - $300 per shift. Tips are paid out nightly. You will be expected to...Take care of customers needs, ensuring excellent customer service to every guest!Organize and keep section cleanHelp run food and provide assistance to your fellow servers (Teamwork makes the dream work!)Detail cleaning of FOH equipment and areas, including bathroomsFollowing all Health code and TABC requirements No rolling silverware! No tip pool! Come join our team today!

Full-Time Driver Positions Available – Immediate Start Busy suburban taxi and transportation company is seeking full-time drivers for immediate hire throughout the Northwest and Southwest suburbs. Newer hybrid vehicles are provided to all drivers as take-home cars. Drivers retain their vehicles and have the flexibility to set their own daily schedules, as the company operates 24 hours a day. Services include transportation to and from O’Hare and Midway airports, corporate accounts, major hotels, restaurants, pharmacies, local travel, non-emergency medical trips, and more. Positions are full-time, Monday through Saturday. Drivers earn $160 to $200 in daily cash take-home pay. All routes and trips are dispatched by the company 24 hours a day. No prior experience is required. These are long-term, permanent positions with immediate availability. Apply Today Requirements: Valid Illinois driver’s license held for a minimum of 1 year Clean criminal background (no felony convictions) Must be at least 23 years of age To apply or schedule an interview, please contact BRIAN at 847-254-0390.

Full-time +1

Real Kitchen at Walden runs the in-house food program for Walden, one of Chicago's premier event venues. We are looking for experienced servers to join our service team for a busy upcoming wedding season. We believe in fair pay and full benefits, and want this job to be sustainable for our staff. Most shifts are 7-9 hours, with additional tips at the customer's discretion (avg $10-15+/hr in tips), 4% 401k match with immediate vesting, and 50% employee only match on health and dental insurance for those who take every available shift. We have 2-3 wedding events booked most weekends for the majority of the year, before getting into weekday corporate and fundraiser events. Applicants must have weekend availability, no exceptions. Responsibilities will include set-up and break down of the events, cocktail hour service, and dinner service. We are looking for positive, enthusiastic people who are interested in joining a tight knit team. These positions are perfect for someone looking for more stable work outside of the unpredictable and volatile restaurant industry. Prior experience in catering, banquets, fundraiser, galas, birthdays, corporate events, and large formal gathering is preferred, but not required. Possession or the ability to obtain the following state certifications is a plus: Food Handlers, Food Allergen, Basset.

$500.00 weekly

JOIN AN AWARD-WINNING COMPANY!! Gyu-Kaku, meaning "Horn of the Bull" in Japanese provides the authentic Japanese Yakiniku (barbeque) dining experience where customers share premium cooked meats over a flaming charcoal grill. over 700 locations in Japan and the rapid growth of restaurants in the U.S, Gyu-Kaku is looking for individuals who are passionate about the restaurant industry. Gyu-Kaku has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain). Gyu-Kaku Japanese BBQ, Austin location is currently seeking new, energetic team members to fill our open roles!! • Servers PREFERRED QUALIFICATIONS & SKILLS: • Restaurant experience preferred • Have a passion to provide genuine hospitality • Be able to work in a fast-paced environment while maintaining great enthusiasm • Be a team player with a strong work ethic • Have strong communication skills • Must have availability to work during the holiday season If you know you're the right candidate, please email your resume to the email address above, and specify what position you are interested in the subject line. For more information about us, please visit our website www.gyu-kaku.com. Reins International Texas Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.

Full-Time Driver Positions Available – Immediate Start A busy suburban taxi and transportation company is seeking full-time drivers for immediate hire throughout the Northwest and Southwest suburbs. Newer hybrid vehicles are provided to all drivers as take-home cars. Drivers retain their vehicles and have the flexibility to set their own schedules, as the company operates 24 hours a day. Services include transportation to and from O’Hare and Midway airports, corporate accounts, major hotels, restaurants, pharmacies, local travel, non-emergency medical trips, and more. Positions are full-time, Monday through Saturday. Drivers earn $160 to $200 in daily cash take-home pay. All routes and trips are dispatched by the company 24 hours a day. No prior experience is required. These are long-term, permanent positions with immediate availability. Apply Today Requirements: Valid Illinois driver’s license held for a minimum of 1 year Clean criminal background (no felony convictions) Must be at least 23 years of age To apply or schedule an interview, please contact BRIAN at 847-254-0390.

Counter Server Needed For A Famous Pizza Restaurant position in Miami, FL. Apply now to learn more about this opportunity.

Highly rated, family-owned French restaurant in the historic neighborhood of Bed-Stuy is seeking dedicated, polished, experienced, and genuinely friendly Servers to join our team (FRI-MON). We are a casual fine-dining restaurant with a very loyal clientele and a growing following. We are looking for hospitality professionals who truly enjoy taking care of guests and love working in restaurants. You will be working alongside a highly professional and supportive team in a warm, fast-paced environment. Requirements: Server experience in casual or fine dining preferred Professional, polished, and welcoming personality Open availability preferred Ability to assist with wine and beer inventory Reliable commute to Bed-Stuy, Brooklyn NYC DOH Food Handler Certificate preferred We are looking for team members who take pride in hospitality, enjoy creating memorable guest experiences, and want to grow with us. Thank you for your resume, and best of luck — we look forward to hearing from you.

Culinary Agents is working with the team at Ridgeview Grill to connect them with talented hospitality professionals. Ridgeview Grill - Now Hiring: Server Click here to learn more & apply today! Experienced Servers that can take our customers thru the steps of service in an efficient and friendly Manor. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Bob's Doughnuts and Coffee is looking for Cashiers / Baristas position in Los Angeles, CA. Apply now to learn more about this opportunity.

* Mexican Restaurant-Needs Cashier/Barista position in Denver, CO. Apply now to learn more about this opportunity.

Looking for friendly, energetic, reliable person to work part time in a busy togo fish and chips store. Duties include greeting customers, running cash register and credit card machine, packaging togo food, preparing sauces and packaging them, stocking supplies, cleaning duties, etc. Previous experience is a plus. Experience fry cooking is also a plus.This is part time . . 17.00 an hour plus tips . Hours are Monday 3-7:30 , Weds 2-7:30 Thurs 2-5 and Sat 2-5. Must have reliable transportation. Looking for long term employee. Please forward resume, and tell alittle about yourself.Thank you

Servers position in Los Angeles, CA. Apply now to learn more about this opportunity.

Join our team! The Savory and Sweet Cafe and Catering Company is looking for a highly motivated and experienced server/barista requirements: 1 year minimum experience and demonstrate high service/hospitality standards delivering a high guest experience must have positive attitude, be able to work well with others and be open to learning our system must be able to learn menu and pos system quickly must be punctual, be able to cover shifts and meet attendance requirements additional hours available for catering events resume required to be considered for interview

We are hiring part-time servers to deliver and serve meals mainly for television productions, photo shoots and corporate events. We have regular shifts between 6 to 8 hours full service crew breakfast, lunches and dinners. We have delivery shifts that can range between 3 to 6 hours in a day. 20 to 25 hours per week. We are also looking to staff scheduled upcoming events. Special events usually have higher pay rate. We create a weekly schedule, we ask you to provide your availability ahead of each week. Starting pay is $20.00 to $22.00 per hour with the opportunity to move up to a higher pay rate once you have trained and consistently perform well on the job. Responsibilities: *Gathering all required equipment and wrapping up food at our kitchen in Burbank to successfully deliver each meal. *Cleaning catering equipment after you return from each delivery. *Communicate effectively with management staff and clients. *Assisting with miscellaneous tasks including running errands, assisting other servers with expediting meals and keeping the storage room organized and clean. *Must have a well mannered demeanor and friendly personality. *Excellent driving record. Requirements: *Valid drivers license with a good driving record. No DUI's please or history of excessive speeding tickets. *Be able to lift above 50 pounds. *Willingness to work very early morning breakfast shifts and mid morning lunch shifts, both weekdays and weekends. *Friendly personality and top-notch customer service ability. *Perfect for local college students looking for seasonal or part time employment. *Please send resume, photo and phone number. *Please prepare to answer a few questions during preliminary phone interview when we call you. Thank you for your interest. We look forward to meeting you.

FOH Server -Italian Food & Wine position in Los Angeles, CA. Apply now to learn more about this opportunity.

Servers bar back FOH position in New York, NY. Apply now to learn more about this opportunity.

Delivery Driver 6618 (2490 E. Austin St., Giddings 78942) position in Austin, TX. Apply now to learn more about this opportunity.

Hookah restaurant in the East Village is hiring a hookah maker / server with prior hookah lounge experience required. Looking for someone who understands packing bowls, heat management, customer service and working in a fast-paced late night environment. Must have experience working at another hookah lounge or cafe. When replying, please briefly describe your experience, where you worked and your availability. Include a phone number.

Server - Beverage 1 in Oakland, CA. Compensation: $19/hourly. Apply now to learn more about this opportunity.

Cashier – Tacolada position in Austin, TX. Apply now to learn more about this opportunity.

Experienced Server Experienced Server – Upscale Dining at CoolinaryCoolinaryPalm Beach Gardens in Miami, FL. Apply now to learn more about this opportunity.

Box Truck Driver/Warehouse Associate position in Denver, CO. Apply now to learn more about this opportunity.

Looking for a great server to join our team position in San Francisco, CA. Apply now to learn more about this opportunity.

Buenas tardes, estoy buscando UN cocinero para turno de la manana en taqueria para El Este de Austin, y caera@ para Otra taqueria Al sur de Austin, tambien para turno de la manana, de preferencia con experiencia y con motivacion de trabajo,trabajo limpio y buen servicio Al cliente, compensasion; cocinero empezando a $16, en El entrenamiento y acon las propinas El rate sube mas, cajer@, $14 comenzando El rate sube con las propinas comida gratis por turno, vacaciones pagadas despues del anio , Ingles mejor en cocinero, en caejr@ es necesario, contrataciones inmediata, porfvor solo Gente Seria, y con ganas de progresar con la comania, UN texto es preferible, para gendar una entrevista en persona, 5129887248

HIRING IMMEDIATELY Line Cook - earn between $20 - $25 / hr Server The Henry 2803 12th Ave South, Suite 105 Nashville, TN 37204 Line Cook - APPLY HERE Server - APPLY HERE Why The Henry? Killer earning potential Benefits available when you work 25 hours per week – including medical, dental, & vision 35% dining discounts at all Fox Restaurant Concepts Additional discounts at The Cheesecake Factory and North Italia Flexible schedules Tuition reimbursement Opportunity for growth within our family of brands Who we are: The Henry is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. The Henry is the greatest neighborhood restaurant and from the moment you step into the doors, the energy proves that to be true. Our menu is layered with a variety of elegant, yet casual dishes and the atmosphere is bursting with charm. We’re hiring immediately! Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

Culinary Agents is working with the team at Chama Mama - Upper West Side to connect them with talented hospitality professionals. Chama Mama - Upper West Side - Now Hiring: Food Runner Click here to learn more & apply today! About Chama Mama: Chama mama is a collection of cozy family restaurants that pays tribute to the Georgian culture and way of life. Our menu is reflective of the diverse influences that have shaped the Georgian nation and is informed by the home-made traditions of an authentically artisanal culture. We proudly subscribe to that most quintessential Georgian proverb: "a guest is a gift from God" and view hospitality as a vocation - not as an industry. We aim to surprise and delight, to connect and enlighten. After all, it's the Georgian way. General Overview: Runners are responsible for ensuring guests’ food is brought out to them with accuracy, the proper temperature, and within a timely manner. General Duties & Responsibilities Pleasantly interact with guests to ensure satisfactory experience. Consistently deliver highest standards of service. Run food from the kitchen to guests. Inform the guests of the food items being delivered to their table. Verify any food delivered is accurate and quality check to see if the guests have any immediate needs. Execute non-alcoholic beverage refills, if requested by guest. Remove used plate ware, glassware, silverware, napkins, etc. when guests no longer need them. Clear table after guests, wipe table and seats with dampened sanitation cloths. Complete opening and closing side work for shift daily. Stack dirty tableware removed from guest tables neatly in kitchen for cleaning. Maintain sanitation to Department of Health standards; Keep work area clean and organized  Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, properly and safely. Maintain proper storage procedures as specified by Department of Health requirements. Qualifications May be required to lift, carry, push, or pull heavy objects up to 50 lbs. Fluent in written and spoken English. Flexible work schedule, including nights, weekends, and holidays. Ability to walk, stand, and/or bend continuously and for extended periods as required to perform essential job functions. Ability to perform and thrive in fast-paced environment. The ability to comprehend and follow written and verbal direction. The ability to work independently or as part of a team. Able to approach their work with a sense of ownership and urgency. High school diploma or GED preferred Chama Mama is an equal opportunity employer. We embrace diversity and are committed to providing equal employment opportunities to all qualified applicants, regardless of race, national origin, age, sex, religion, disability, marital status, veteran status, or any other protected status under local, state, or federal law. This policy extends to all aspects of employment, including hiring, transfer, promotion, compensation, eligibility for benefits, and termination. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Piccolo Buco by Cooper's Hawk ⋙ Opening Soon in Schaumburg WALK-IN INTERVIEWS Monday - Friday 9am - 5pm at the Hiring Site 1215 Golf Road - Rolling Meadows, IL 60008 HIRING IMMEDIATELY ▬ LINE COOKS ▬ $15-$22/hr ▬ PIZZAIOLO ▬ $15-$20/hr ▬ PREP COOKS ▬ $15-$19/hr ▬ PORTERS ▬ $15-$18/hr ▬ TASTING ROOM ATTENDANTS ▬ $15/hr + tips ▬ SERVERS ▬ $9/hr + tips ▬ BARTENDERS ▬ $9/hr + tips ▬ HOSTS/SERVICE ASSISTANTS ▬ $9/hr + tips Benefits: Incredible Discounts: 50% Dining and Carryout, 40% Retail Wine, 20% Retail & Private Events Monthly Complimentary Wine Tasting for Two Medical, Dental, Vision, and Telehealth 401k with Company Match Paid Time Off and Flexible Schedules Early Pay Access Wellness and Mental Health Support Wine and Culinary Education Career Growth Flight Plan Team Member Rewards, Milestone Recognition, and Referral Bonuses For immediate consideration apply here: Piccolo Buco Schaumburg Requirements: A minimum of 6 months experience in upscale casual dining or an equivalent service environment required Piccolo Buco by Cooper's Hawk is an Equal Opportunity Employer.

Kapitan serves authentic Peranakan food to the community in the comfort of a professional and friendly environment. Kapitan is growing rapidly in the city of Chicago and we are looking for outgoing, socially smart and hospitality focused individuals who love food and truly enjoy conversing with and being around other people. Hiring the following positions at Kapitan located at 2142 N Clybourn Ave, Chicago IL 60614 We are hiring for the following positions:- Server - $18/hr fixed + tipout Server tasks involves food running, bussing, helping to ensure cleanliness at the restaurant, side work Ideally someone familiar with making cocktails, comfortable behind the bar - require basset and servsafe Restaurant hours are Monday - Closed Tuesday to Friday - 11am to 9pm Saturday to Sunday - 11am to 9pm Schedules are planned for the month. Nightly cash tip out. Past restaurant experience is a plus. If this sounds like you, and you are excited about working with the team, please contact us. Kapitan serves weekday dinner, weekend brunch and dinner, 6 days a week. We are considering both full time and part time candidates.

POSITION TITLE: CDL Delivery Driver PURPOSE: The purpose of this position is to ensure timely delivery of foodservice goods to predetermined customers on specific routes in the Midwest states. DEPARTMENT: Fleet REPORTS TO: Fleet Manager Pay Rate: CLASS B $23.00-$25.00/CLASS A $26.00-$30.00 Starting rate based on experience HOURS/SCHEDULE: Full-Time, Monday-Friday Start 3:00am Saturday-Sunday Start 3:00am DRESS CODE: Steel toe boots, Martin Produce Uniform KEY DUTIES AND RESPONSIBILITIES: Conduct inspections of vehicle before departing to deliver goods Pack and load products onto trucks according to company’s specifications Deliver orders to customers on assigned routes and on-time schedule Maintain ongoing communication with route dispatcher and/or sales reps Unload goods as per company’s specifications Review deliveries with customers to ensure products meet their needs and adjust receipts as needed. Collect and record payments Obtain delivery confirmations from each customer Provide exceptional customer service Complete inspections, logs and reports on time. Follow DOT regulations and safety standards EDUCATION REQUIREMENTS: High School Diploma Commercial Driving License WORK EXPERIENCE REQUIREMENTS: Have minimum 1 year of commercial vehicle driving experience Basic math skills Work in fast paced environment Excellent organization and communication skills Exceptional customer skills Clean driving record PHYSICAL REQUIREMENTS: Ability to lift more than 80 lbs. Ability to sit, stand, walk, and bend for long periods of time as well as crouch, step, and kneel Work in extreme temperature Availability to travel out state Available to work 40-60+ hours per week Available on-call, and on weekends Ability to stay overnight Please apply online: https://recruitingbypaycor.com/career/CareerHome.action?clientId=8a7883c6974d4d5801977eb85a640cf6

We are hiring Full-Time Server- Bartender. Experience required. Be Upbeat, Energetic and Hard-Working. High level of awareness and multitasking capability. Curiosity and interest in improving Responsible, punctual and professional. Able to work day, nights and weekends. Craft cocktails, craft beers and spirits knowledge If you feel you meet these qualifications, we look forward to meeting you. Please leave us a phone number where we can contact you.

Bareburger CALLING ALL SERVERS & SUPERVISORS! Thursday, May 21, 12:00 PM - 7:00 PM If you are unable to attend in person, please respond to this post with a good phone number to reach out and set up a time to meet. Location: Bareburger - ASTORIA (31st Ave) 33-21 31st Ave Queens, NY 11103 Job Type: Full Time, Part Time Rate: Server - State Tipped Minimum Wage ($17.00, $5.65 tip credit withheld) + tips Shift lead - $18/hr + tips We are looking to fill both positions: Server Shift Lead/Supervisor Please bring in a resume upon arrival! About Us The Bareburger Mission is our North Star: our guiding light. That which helps guide us in a direction towards being extraordinary. In 2009 we had a very simple vision: let’s create the tastiest burger using local, organic, all natural & sustainable ingredients whenever possible. With that in mind, we opened a small restaurant in our hometown of Queens, NYC. We made a promise to offer our guests quality service that made them feel at home. Years later, we’re honored to serve clean food to our communities around the globe. Our greatest strength has always been creating a menu with choices that feel good for everyone. Thank you to all the partners, farmers, producers and distributors that we proudly call friends & family. We source mindfully, with our farmers, our environment and our guests in mind at all times. We will always look to the future of food and plant-based proteins which are undoubtedly at the forefront of sustainability. Our menu has plenty of plant-based options and is more delicious than ever. What we eat is who we are, and at Bareburger, we celebrate everyone. Bareburger is an Equal Opportunity Employer Bareburger is committed to providing equal employment opportunity in all of our employment programs and decisions. In order to provide equal employment and advancement opportunities to all individuals, employment decisions at Bareburger will be based on merit, qualifications, abilities and business needs and considerations. Discrimination in employment on the basis of any classification protected under federal, state or local law is a violation of our policy and is illegal. Equal employment opportunity is provided to all employees and applicants for employment without regard to race, color, religion, gender/sex, national origin, citizenship, sexual orientation, age, disability, predisposing genetic characteristics, veteran/military status, marital status, domestic violence victim status, or any other characteristic protected applicable federal, state or local law.

$12.25 hourly

Server Needed at Companion Restaurant position in Los Angeles, CA. Apply now to learn more about this opportunity.

Pizza Chef – Experienced Culinary Professional position in Miami, FL. Apply now to learn more about this opportunity.

3rd Wave Barista/Server $29-$39 Est. per hour ($$17.87 per hour +tips) position in Los Angeles, CA. Apply now to learn more about this opportunity.

Singing Server position in Nashville, TN. Apply now to learn more about this opportunity.

$15.51 hourly

Hiring - Barista, Waitress, Hostess position in Los Angeles, CA. Apply now to learn more about this opportunity.

Part time waitress needed on weekends great money. Will lead to more days in future if you're interested.

Are you an early riser? Do you enjoy being outside in any weather? Does the idea of endless sourdough whet your appetite? Come join the team at She Wolf Bakery! We are hiring a full time driver and market vendor to join our team. We offer: - Competitive wages - Subsidized medical, dental, and vision insurance at 90 days - Industry-leading paid time off plans + paid family leave - 401k plan access beginning at hire - Discounts across our group of businesses - Access to our Employee Emergency Assistance Program for added support The primary function of this position is to pack, deliver, and sell our product at various Greenmarkets throughout New York City (particularly Manhattan and Brooklyn). As a part of our Greenmarket team, you will be the face of our company and lead our effort to get local shoppers excited about great bread. This position will require you to work weekends and holidays. Successful candidates will: - Feel comfortable driving a cargo van around NYC (driver’s license and clean driving record required) - Embrace early mornings with start times generally at 6 or 7 AM - Be reliable, focused, organized, communicative, and curious, with hospitality, time management, and problem solving skills - Have a receptive and charitable attitude toward constructive feedback - Enjoy working outdoors in all weather conditions - Be able to lift 50 pounds in and out of a van repetitively While performing the duties of the job, the Driver / Market Vendor is regularly required to stand and walk; reach with hands and arms; talk and hear; climb, balance, stoop, kneel, and crouch. They must regularly lift and/or move 50 pounds.

Server Needed Santa Monica position in Los Angeles, CA. Apply now to learn more about this opportunity.

Let's Do Delivery is a prescheduled catering delivery service and we’re searching for self-employed delivery drivers who are looking for drop-off catering jobs in your area. What’s it like? - Earn an average of $30-$50 per delivery (often more) with 100% of the tips - Orders take 20-40 minutes to complete - Get paid daily - Human dispatchers and support team - Two XL insulated catering bags provided Requirements: - Valid license and insurance - Reliable Vehicle - android or apple smart phone - 21 years or older - able to carry delivery bags - Weekday lunch hour availability You will need to onboard with GIGSAFE first before activating your Let's Do Delivery account. Sign up now using this link and start delivering in just a few days! https://onboarding.gigsafe.com/client/deliverycom/sign-up?partnerMarketId=3450354a-b12d-462a-8784-217f90a2e423&onboardingTemplateId=b32a9450-d6e2-4e5b-84b7-81f6871301d5

Cafeteria & Empire Group is looking for Talented and Experienced Sautee Cooks and Grill Cooks for AM and PM shifts. The restaurant is a Modern Spin on American classics. Qualified candidates should be Highly Driven professionals with passion for creating great food. Candidate Requirements -Minimum 2 years experience -Great work ethic -Extremely clean and organized -Works well as a team -Able to handle high volume -Stay Calm Under Pressure -A Plus to have NYC Food Protection Certification We are holding OPEN CALLs on WEDNESDAY, MAY 20 and THURSDAY, MAY 21 from 2:00pm-4:00pm at 119 7th Avenue (corner of 17th Street), New York NY 10011. Please bring your resume.

Join us for our F&B Open House Job Fair! Friday, 5/15 | 11 AM–2 PM Apply in advance to speed up the process, then come interview on the spot. Qualified candidates may receive same-day job offers! Skamania Lodge is a Pacific Northwest resort set on 175 acres, featuring treehouses, glamping, golf, ziplining, a spa, and multiple restaurants. With over 22,000 sq. ft. of event space, it’s a premier destination for retreats, conferences, and celebrations. What you will have an opportunity to do: Maintain complete knowledge of and comply with all departmental policies/service procedures/standards. Anticipate guests’ needs, respond promptly, and acknowledge all guests, however busy and whatever time of day. Always maintain positive guest relations. Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately. Resolve guest complaints, ensuring guest satisfaction. Monitor and maintain cleanliness, sanitation, and organization of assigned work areas. Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving. Complete pre-function side work. Greet guests as they arrive and assist them with seating at tables. Serve all food courses and non-alcoholic beverage items to the guest in accordance with function requirements. Clear each course following procedures. Remove all tabletop items, linen and equipment from the function room as designated by function requirements. Set up, monitor, refresh and breakdown coffee breaks, receptions, and buffet tables for specified functions according to group requirements. Questions? Contact our recruiter at 509-427-2535 View benefits and perks at skamania.com/careers What are we looking for? Current or ability to obtain a Washington State Food Handler Card. Current or ability to obtain M.A.S.T. certification. Valid driver’s license preferred. Previous food service or hospitality experience preferred. A flexible schedule that can work evenings, weekends, and holidays. Apply Today! https://benchmark.wd1.myworkdayjobs.com/PGH_Careers/job/Skamania-Lodge-Stevenson-WA--98648/Banquet-Server_R0062299

Server position in Miami, FL. Apply now to learn more about this opportunity.

Open Call Fine Dining Servers position in New York, NY. Apply now to learn more about this opportunity.

Now Hiring Delivery Drivers at Domino's Pizza Store 6404 - Located at 720 Bastrop Highway, Austin 78702 https://portal.laserfiche.com/v7008/forms/DVRPrescreen Fill out an Application today and start earning cash soon! After applying, please follow the instructions texted to you to make sure you qualify for the position. Domino's Pizza is hiring Delivery Drivers. Individuals can make between $17.25-$18.25 an hour (with an hourly wage, tips, and delivery reimbursement). If you meet the requirements listed below, enjoy taking home cash daily, and are interested in joining our team as a Delivery Expert, then feel free to apply at the website. Management will be in contact with you and get you in the door quickly. Requirements At least 18 years old At least two years of driving experience / or owning your license for two years in any state. A vehicle with you listed as an insured driver Less than three tickets in the last two years A positive attitude and desire to make money Delivery Drivers Needed! Cash Paid Daily! Delivery Driver Responsibilities https://macpizzarecruiting.com/job-descriptions/delivery-driver-job-description Delivering pizzas, sides, and drinks to our customers. Being a Delivery Expert is a great way to start your Domino's career - most of our franchisees/managers started as drivers. Our hours are very flexible, you won't have to say goodbye to your social life. Domino's pays an hourly rate plus tips! Our drivers love working at Domino's! Perks of the job Hourly rates, Tips, and Mileage Reimbursement Great Variety Flexible Hours (Part-Time) Many different shifts available. Meet new people Great Referral Bonus Program

Culinary Agents is working with the team at The Pocket Jazz Club to connect them with talented hospitality professionals. The Pocket Jazz Club - Now Hiring: Server Click here to learn more & apply today! If you're looking to be on a winning team, The Pocket might be the place for you. The Pocket is a 170-seat jazz club, full bar, and restaurant opening June 2026 in Times Square. Operating with a two-show nightly format, we exist to support and grow the jazz community by welcoming listeners into the New York jazz scene. Our mission is to delight guests through unparalleled dining and listening experiences that are captivating, warm, unique, and memorable. We plan to expand into weekend brunch and late-night programming in the future. We're hiring full and part-time team members of all ages and backgrounds. We're looking for enthusiasm, intelligence, integrity, and humility. We provide a positive work environment, excellent training, and mentorship from a leadership team focused on growing your career alongside the business. The Server is responsible for delivering exceptional hospitality and an elevated dining experience to guests across two shows nightly. This position reports directly to the General Manager. RESPONSIBILITIES: - Serve a section of up to 10+ tables during two-show service - Take orders, serve food and beverages, process payments - Maintain knowledge of our extensive food, cocktail, and wine program - Execute table turns between first and second show - Coordinate with kitchen, bar, and floor management - Complete opening and closing side work - Handle guest questions and special requests - Maintain section cleanliness and organization - Build relationships with regular guests and contribute to guest notes - Support team members during high-volume service REQUIREMENTS: - 2+ years fine dining or upscale restaurant experience - Comprehensive knowledge of food, wine, and spirits - Ability to multitask during high-volume service - Physical ability to stand 6+ hours and lift 50 lbs - Evening and weekend availability - Professional appearance - NYC Food Handler's Certificate (or willingness to obtain) COMPENSATION & BENEFITS: - Hourly wage: $11.35/hour + tips - State applicable time off - Dining Benefit: 50% discount on all food and beverage at The Pocket - Show Tickets: Complimentary tickets to performances, subject to availability (not available for sold-out shows) The above represents the expected wage for this position. In determining your pay, we'll consider your experience and other job-related factors. The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals. The Pocket is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Cashier | El Rey Tacos position in New York, NY. Apply now to learn more about this opportunity.

Box truck Delivery Driver- Meal Prep Company position in Denver, CO. Apply now to learn more about this opportunity.

2 cooks, 1 dish washers and 1 host/server needed ASAP position in Los Angeles, CA. Apply now to learn more about this opportunity.

Start or continue your culinary career as a Server of Mary Schwartz Summit! Our Servers deliver meals to seniors and guests on a defined schedule while providing high quality, first-class customer service. Work with a company that is nationally ranked as the top best Nursing facilities. At Mary Schwartz Summit, our servers enrich residents’ lives every day with a great dining experience! Become part of our family, grow your skills and career, and have the satisfaction of helping make seniors’ lives brighter every day. We are immediately hiring for Full Time Server Work schedule: 11:30am to 8pm Signing Bonus: $1,000 for Full time, prorated if you work less than 40 hours a week. We participate in E-Verify to confirm work authorization What you’ll be doing: • Interacting with residents with courtesy, empathy and a cooperative attitude • Taking meal/beverage orders and serve meals in a friendly and timely manner • Assuring residents and guests are satisfied with their meals • Keeping the environment safe and clean • Following the kitchen and dining room cleaning schedule • Maintaining all side stations and dining areas • Following daily and weekly cleaning schedules • Performing other duties as assigned Required qualifications for this position include: • Current food handler’s permit or ability to obtain food handler’s permit prior to starting work • Knowledge of food preparation and production • Set-up and clean the dining room while maintaining or exceeding hospitality and service standards • Must enjoy working with seniors • Ability to respond promptly to resident needs We believe you should be rewarded for your hard work. Here's what we have to offer you: • Industry leading competitive wage • Major Medical, Dental, Vision and Life Insurance. Affordably priced! • Generous 22 days of Paid time off with additional paid Sick time • Free Food and Free secure Parking • Annual Anniversary Bonus • Retirement 403b program with Employer contribution • Education Scholarships • Student Loan Forgiveness Program • Commuter benefits for Public Transportation aka ORCA cards • Annual raises • Sign on Bonus • Free vaccinations---Flu, Hep B, Covid Boosters and more • Plus the ability to turn your PTO into cash Options for extra money on Payday Mary Schwartz Summit/Kline Galland is an equal opportunity employer and affirmative action employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics

Local sports bar & restaurant is looking for an EXPERIENCED & EAGER server with some bartending experience. A FRIENDLY, HAPPY personality is a MUST! Flexibility in scheduling and being a Northwest Brooklyn local is also a plus! Must have NYC experience and weekend availability. Send an email with: - Resume - Availability - A little bit about what makes you good at hospitality

Pera Soho is currently recruiting a part-time server/bartender to be a part of our hospitality team. We are looking for candidates who have at least 3 years experience in upscale casual high volume restaurants, a passion for food and a dedication to providing the highest level of service. Prior experience with Mediterranean cuisine is preferred but not required. Weekend availability is required. Please email an expression of your interest, along with your resume in the body of the email. Please indicate position you are applying for in the subject line of the email. If you meet the requirements we look forward to receiving your resume. Come be a part of our fun, exciting team! EOE.

SERVERS / MESEROS – Peruvian Restaurant (Pembroke Pines) position in Miami, FL. Apply now to learn more about this opportunity.

Danny and Coop's will be hosting an open call for cashiers Wednesday May 20, from 2PM to 4PM. We are located in the East Village at 151 Ave A. Please do not send resumes only apply in person. Requirements: Guest facing experience in a fast casual or a full service restaurant required. Ability to walk or stand for long periods of time English fluency required Weekends (Fri, Sat and Sun a must)

Culinary Agents is working with the team at The Pocket Jazz Club to connect them with talented hospitality professionals. The Pocket Jazz Club - Now Hiring: Food Runner Click here to learn more & apply today! If you're looking to be on a winning team, The Pocket might be the place for you. The Pocket is a 170-seat jazz club, full bar, and restaurant opening June 2026 in Times Square. Operating with a two-show nightly format, we exist to support and grow the jazz community by welcoming listeners into the New York jazz scene. Our mission is to delight guests through unparalleled dining and listening experiences that are captivating, warm, unique, and memorable. We plan to expand into weekend brunch and late-night programming in the future. We're hiring full and part-time team members of all ages and backgrounds. We're looking for enthusiasm, intelligence, integrity, and humility. We provide a positive work environment, excellent training, and mentorship from a leadership team focused on growing your career alongside the business. The Food Runner is responsible for delivering food from the kitchen to guests with precision, speed, and care, supporting the service team across two shows nightly. This position reports directly to the General Manager. RESPONSIBILITIES: - Deliver food from kitchen to tables - Clear plates between courses and shows - Answer basic menu questions - Communicate timing with servers and kitchen - Check plate presentation before leaving kitchen - Maintain food running stations - Assist with table resets - Support servers and floor team during high-volume service - Maintain knowledge of our extensive food menu REQUIREMENTS: - 1+ year restaurant experience - Ability to work quickly under pressure - Physical ability to lift 50 lbs and stand 6+ hours - Evening and weekend availability - NYC Food Handler's Certificate (or willingness to obtain) COMPENSATION & BENEFITS: - Hourly wage: $11.35/hour + tips - State applicable time off - Dining Benefit: 50% discount on all food and beverage at The Pocket - Show Tickets: Complimentary tickets to performances, subject to availability (not available for sold-out shows) The above represents the expected wage for this position. In determining your pay, we'll consider your experience and other job-related factors. The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals. The Pocket is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

$12.00 hourly

Four Seasons is hiring a Banquet Server Part-Time. Location: Miami Beach, FL. Apply directly at the employer's website.

Maze Lounge is hiring a Bottle Servers. Location: Miami, FL. Apply directly at the employer's website.

Delaware North is hiring a Banquet Server. Location: Miami, FL. Apply directly at the employer's website.

Royal Caribbean Group is hiring a Bar Server. Location: Miami, FL. Apply directly at the employer's website.

Marriott is hiring a Banquet Server. Location: Miami, FL. Apply directly at the employer's website.

Buccan is hiring a Server. Location: Coral Gables, FL. Apply directly at the employer's website.